A luxury hotel in Florence is looking for a passionate Chef de Partie to join the team at its Michelin-starred restaurant.
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The ideal candidate will have over 2 years of culinary experience in a similar role and demonstrate creativity and leadership in food preparation.
Fluency in Italian is mandatory, while English knowledge is an advantage. xjrgpwk
This full-time, seasonal role offers a dynamic and vibrant work environment, ensuring top-quality culinary experiences for guests.
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