The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Chef de Rang. Reporting to the Restaurant Manager, the Chef de Rang will be part of a team of high-level professionals with a strong passion for FB.This is a seasonal, full-time contract role (40-hour working week). It offers an opportunity to work in a place of exceptional art and elegance, where history and culture meet Venetian style. The Gritti is renowned for impassioned service, a delectable culinary experience, and an intimate wellness haven. It is a reference point for the world's elite at international events such as the Biennale, Carnival, and the Venice Film Festival.What we offerProfessional career progression at an international level in 9000 Marriott hotelsLearning and development opportunities online, on the job, and in classDiscounts on hotel rooms, gift shop items, food, and beveragesExperienced management and motivated, engaging colleaguesCharity events, wellbeing activities, and community involvement in Venice through the TakeCare programCanteen service at Associates RestaurantUniform and laundry serviceThe impact you’ll makeYou will know the finest details of our menu and share your expertise with guests. Your warm greeting, flawless table settings, and friendly demeanor will create memorable dining experiences for our guests.What you’ll be doingWelcome guests and promptly attend to tablesServe food and beverages, making recommendations if neededAssist guests with menu questions and special requestsRecord transactions accurately in the MICROS systemCheck in with guests to ensure satisfactionClean tables, complete closing duties, and restock suppliesCommunicate with the kitchen regarding orders, allergies, and special requirementsFollow cycle time guidelines and maintain cleanlinessInspect the cleanliness and presentation of china, glass, and silverwareAdhere to Standard Operating Procedures and brand identity guidelinesWhat we’re looking forLegal right to work in Italy, with a valid work permit for full-time employment (40 hours/week)Fluent in English and ItalianUnderstanding of FB operations and luxury hospitalityPositive outlook and outgoing personalityStrong conversational skills and team orientationExperience in fine dining restaurants is an advantageKnowledge of Micros is preferredThis role requires the ability to move and lift up to 25 lbs, stand, sit, or walk for extended periods, and maintain a professional appearance in a clean uniform. Safety training and certification will be required prior to employment.Connect your passions with a rewarding opportunityIf you enjoy making others feel at home and meeting people from around the world, this is your chance to grow your experience and explore various career options within the hospitality industry. We value your natural talents, positive energy, and people-pleasing mindset, which are essential to our guest experience.Marriott International is an equal opportunity employer committed to diversity and inclusion. We do not discriminate based on disability, veteran status, or any other protected category.Our collection of over 120 properties worldwide offers authentic experiences that evoke lasting memories. Join us and be part of a brand that celebrates heritage, culture, and personalized hospitality.
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