As a Sushi Commis Chef at Zuma, precision, tradition, and creativity come together to create unforgettable sushi experiences. You'll work closely with our talented sushi team to master the art of sushi-making while ensuring the highest standards of quality, hygiene, and teamwork.Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This role will be based in Zuma Rome. Located in the iconic Palazzo Fendi, with a stunning restaurant and beautiful roof terrace overlooking the "eternal city", this restaurant is an essential experience in Rome. Zuma Rome is proud to be part of the Azumi Collection.Main DutiesYour key responsibilities will include:Ensure the sushi section is fully set up and ready for service, maintaining efficiency and qualityAssist in minimizing food waste through careful preparation and mindful handling of ingredientsActively work towards mastering all aspects of the sushi section and expanding your knowledge across other kitchen areasPrepare sushi items with precision and attention to detail, always meeting Zuma's high brand standardsUse and maintain kitchen equipment to a high standard, minimizing breakage and ensuring smooth operationsParticipate in the proper storage of perishable and food items, adhering to Food Safety practices and regulationsWhat We Look ForOur ideal candidate embodies our values and brings:A genuine love for culinary experiences & a passion for Japanese cuisineProven experience as a sushi commis chef in a luxury high-volume restaurantA natural team player who is at home working in sync with a large teamExceptional knife skills and a commitment to precision and presentationBenefitsWe offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.<