A luxury hotel in Anacapri is seeking a Commis de partie - PASTRY to join its kitchen team for the Summer 2026 season. The successful candidate will be responsible for following company policies, maintaining a clean work station, and assisting with food preparation tasks. Applicants should be team-oriented and adhere to safety and health standards. This is a great opportunity to work in a renowned establishment, enhancing your culinary skills in a dynamic environment. #J-18808-Ljbffr