A prestigious luxury estate in Tuscany is looking for a motivated Commis de Partie to join its culinary team. This entry-level role focuses on Mediterranean and Tuscan cuisine, offering a chance for culinary professionals to develop their skills. Responsibilities include dish preparation, maintaining kitchen hygiene, and collaborating with the Chef de Partie. The ideal candidate will have a culinary education, be passionate about food, and possess good organizational skills. Full-time contract includes meals, training, and potential accommodation.#J-18808-Ljbffr