Overview
AxL – Agenzia per il Lavoro selects a resource for a client in the hotellerie sector, located in Ferno (VA), to join the kitchen brigade as Commis de Partie.
The position offers a full‑time, fixed‑term contract with a D1 classification and a gross annual salary of €21,113, in line with the applicable CCNL.
Working hours are organised over five days a week with two rotating days off.
What we offer
* Free corporate canteen access
* Free corporate gym membership for employees
* Discounts at our partner hotels
* 50% off the hotel spa
* Local partnership discounts and a comprehensive welfare plan
Responsibilities
* Prepare ingredients (portioning, cutting, and storing food)
* Wash and prepare fresh fruits and vegetables
* Weigh, measure, and mix ingredients
* Cook dishes according to recipes and presentation standards
* Prepare cold dishes
* Use primary kitchen equipment (ovens, stoves, grills, microwaves, deep‑fryers)
* Verify proper cooking and quality control during preparation
* Set up and tidy the work station
* Plate and serve in correct portions
* Clean and sanitise work surfaces, utensils, and equipment
Requirements
* High school diploma or equivalent
* At least one year of experience in a similar kitchen role
* Knowledge of main food preparation and cooking techniques
* Precision, organisation, and attention to quality standards
* Teamworking skills and ability to handle kitchen pace
Work Environment
You will be part of an international, dynamic, and professional context characterised by high quality standards and an inclusive environment that values talent, skills, and diversity.
Equal Opportunity Statement
Il presente annuncio è rivolto ad entrambi i sessi, ai sensi delle leggi 903/77 e 125/91, e a persone di tutte le età e tutte le nazionalità, ai sensi dei decreti legislativi 215/03 e 216/03.
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