Barista / Cameriere
Location: Arona, Italy.
Position type: Full‐time (25–30 hours per week) on a shift basis, including weekends.
Required experience: Previous work as a barista or waiter in a bar/pastellificio.
Responsibilities:
Serve customers in a bar/pasticceria.
Prepare and serve beverages, pastries, and related items.
Maintain cleanliness and order of the service area.
Handle cash and POS transactions.
Assist with inventory and restocking supplies.
Provide excellent customer service.
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