Hosco An opportunity has arisen for a Commis de partie to join Jumeirah Capri Palace for the Summer 2026 season. The main duties and responsibilities are:
? Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees
? Adhere to all relevant Health, Safety and Environment procedures, instructions and controls so that Company provides world class and luxurious hospitality services to its guests
? Follow established recipe and plating guide provided, to exact specification
? Maintain and organize their station and equipment in a neat and orderly fashion to meet the Chef's expectation.
? Carry out all food preparation tasks given by the Demi chef and reports back when they have been carried out anticipating the next task to complete
? Perform related tasks and duties as assigned and deemed responsible by management Settore: Hospitality/Turismo/Viaggi Ruolo: Ristorazione/Hospitality Sede: Anacapri Settore: Hospitality/Turismo/Viaggi Ruolo: Ristorazione/Hospitality***---***